Whisky Yeast with AG is a real distillery whisky yeast with Amyloglucosidase, and is used in some of the finest whisky distilleries in the world. Ian Smiley, author of the great book Making Pure Corn Whiskey, tested the yeast and says it's the best whiskey yeast he ever tried, and that it adds great value to the taste. This yeast is absolutely essential in the making of top quality whisky without the use of essences.
Sprinkle the yeast on the surface of room temperature mash. Wait 15 minutes, then stir into mash.
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