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The Distiller's Guide to Rum

The Distiller's Guide to Rum
The Distiller's Guide to Rum
SKU: BK008
Weight: 1 lbs 1 ozs
by Ian Smiley, Eric Watson & Michael Delevante This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America.
Price: US$28.00
Product Details

Included is: the story of rum and how it is made, the ingredients, equipment and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to distill and age rum— including a recipe.


160 pages

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